SPIC MAGNESIUM SULPHATE is commonly called as Epsom salt. Containing two major secondary nutrients Magnesium and Sulphur. Magnesium and Sulphur are essential for the growth and yield of vegetable crops, fruit crops, grains and oilseeds

Features and Benefits
It contains 9.5% magnesium and 12% sulphur
Magnesium is essential for the green production of crops
Increases the rate at which the roots of crops absorb nutrients and humus from the soil
Increases the colour of the fruit in vegetable crops and the percentage of oil in oilseeds
Increases the pungency of chillies, onions and garlic
Promotes root nodule formation in legumes and enhances seed production.

RECOMMENDATION

Soil application: 10 kg/ acre
Foliar spray: 20 gm/ lit during 1” top dressing in all crops.